cm2007 conference

I was in Korea a couple of weeks ago for a conference with Crusade. My 8 days there provided me with countless things to blog about, and I will just write about one for today.

The Koreans were incredible hosts, looking out for all of our needs. In the conference handbook we were told what food we would be eating each day, and there was even a picture of what to expect at meal time. They also gave us a tip about the food. "If your food smells spoiled, don't eat it and let one of the conference workers know." I remember thinking, "All the food smells spoiled, how am I supposed to know if it really is?" So I ate my meals gratefully and in ignorance.

Until one day at the staff women's time. I was sitting in my chair, chatting with friends and enjoying my lunch consisting of unidentifiable dishes. One of the conference workers got on the microphone to inform us that one of the side dishes in the meal had "slightly spoiled" and she told us not to eat it. My stomach turned and I broke out into a sweat as I swallowed my last bite of the dish she just talked about. I now know what spoiled Korean food is like.